2010/08 – BBQ, Padrinos & Scotch
25 Aug
Getting the BBQ started |
August 2010
Last Sunday, after bidding farewell to all fellow smokers attending the Big Pharmacy Smoke week-end, we decided to have a cosy and intimate bbq dinner for ourselves.
Bernhard and Silvia invited us and we enjoyed a good evening of fun, good food, good Robaina Padrinos and a fine drop of Cardhu 12 yr old Malt.
The lamb chops were specially tasty after receiving a dose of Partagas nub flavour.
Nothing beats the local flavour.
Nino
Bernhard’s jungle view garden |
Pre-dinner cigar |
Andreas & his ghetto IPad blaster |
Voila, le chef du grill ( supervised by Lotte ) |
Sous-chef Andreas |
Lamb chops a la Partagas |
Cardhu Malt |
After dinner Padrinos & Cardhu |
After dinner chat with Padrinos |
Lotte enjoying a drink too |
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