2012/09 – Suckling Pig And Cigars

11 Sep

Organized by Andreas at the Mommenheim Golf course restaurant where our Dutch friend Josef is the chef.


Lovely and hot Saturday, we arrived early to enjoy a cigar or two at the terrace overlooking the golf course and watch the sunset.

Almost 40 people enjoyed the pig dinner, a great dessert, excellent service, lots of fun, good cigars and first class spirits.

Special thanks to our Belgian friends Frank & Jos for taking the trouble of visiting us after a long drive ( and for the nice & colourful Portmann Cutters ) – always a pleasure to have you here with us !!

Life’s good.


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